In natural casings pork, beef, and spices are semi-dried and smoked with real hardwood to produce an enduring original Busch product. An approx. 2lb piece in an artificial casing. A classic old world sausage.
*May receive more pieces than ordered to ensure the weight ordered is received. Price will not be affected.
No MSG - Real Hardwood Smoke - Gluten Free
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Repeat purchase. Real Swedish Gotenborg Sausage.
When I was in school in Chicago, Busch thuringer sausage was in my school lunch. Go glad this sausage is so close to the original.
I was so glad to find this sausage again, it brings back great memories.
I grew up on this sausage. Born in Chicago but moved to Peoria in 1957. Had many relatives back in Chitown and would visit often. Would always visit the deli on Clark Street to have some while we visited and a few to bring home. Moved to Florida in 1966 but our Chicago relatives would always send us some for Christmas. Deli closed its doors and went online. relatives moved or passed away. For a few years, I bought from the delis website. Very high prices. Found out that what the deli is selling is the same thing you can buy direct except the deli has it packaged with its name on it. Have been buying this sausage at Christmas for many years directly from Silver Creek. As good as I remember from 50 years ago. I give it to my grown kids, sisters and brothers, nephews and nieces. They all tell me it just wouldn't be Christmas without it. Got another generation hooked!
One of our favorites. Has loads of flavor. Will order more
Gottenburg sausage has been a family favorite for many years. After our favorite Swedish deli closed I was so happy to have found that Silver Creek Specialty Meats had it available. Fabulous product!
This sausage is a special favorite of our entire family. We used to just enjoy it at Christmas but now we indulge all year long.
So hard to find now and I was delighted to learn I could order from Silver Creek Specialty Meats. I have my sister-in-law in Arizona ordering direct as well.
This sausage is a holiday tradition in my husbands family. They made a convert of me! Love this! I cut it up and freeze sections so that it lasts longer, otherwise we would eat it all at once!